In southwest India, a mixture known for its complex, hot and spicy flavor is produced: Madras curry. Terre Exotique Madras Curry is perfect with meats, added to stir-fry or chicken salad, mashed potatoes, sauteed vegetables, soups and stews, and vegetarian dishes.
Ingredients: Turmeric, Coriander, Cumin, Black Pepper, Fennel, Mustard, Fenugreek, Ginger, Cinnamon, Cloves