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Cucina Viva Balsamic Glaze is a syrupy reduction of Balsamic Vinegar of Modena and concentrated grape juice. This rich, creamy reduction lends itself to numerous culinary uses from decorating dishes to basting or marinating beef, poultry or fish. It is also spectacular on salads and desserts, especially ice cream and fresh fruit.
INGREDIENTS: BALSAMIC VINEGAR OF MODENA (55%). (WINE VINEGAR COOKED GRAPE MUST, CARAMEL, COLOR), CONCENTRATED GRAPE JUICE, MODIFIED MAIZE STARCH, SULPHUR DIOXIDE (E220). CONTAINS SULPHITES.
Type: Sauces & Bases
